China white kidney beans have been of the fortunate that was introduced by the priests to domestic flavor. These beans are most preferred since it carries a huge amount of proteins that is necessity across the African region for they lack it in their meals lesser in carbs these China white kidney beans manufacturers followed the suit from missionaries achieving two aims at once that is helping African tribes have better quality meals rich in proteins to fight nutritional deficiencies as well as fulfill the needs of basic amino acids. There are more than hundreds of types available in the market yet which are the most reliable and real how one can identify?